Brother Juniper's Bread book: Slow Rise as Method and Metaphor

"Delightful. . . . His inventive breads--struan, wild-rice and onion, goat ricotta and chive, cajun three-pepper, Tex-mex cumin--will make you a believer."--People magazine. "A fascinating collection of recipes and anecdotal recipes, rich with humor, warmth, and love."--The Philadelphia Daily News.